Embrace the breathtaking beauty of the Himalayan spring with iAura Kumaon Buransh, a premium offering of dry leaves from the vibrant Rhododendron arboreum tree. These majestic blossoms, native to the high-altitude forests of Uttarakhand's Kumaon region, are carefully hand-picked and delicately dried to preserve their unique flavor and potent properties. Our Buransh herbal infusion offers a delicate, subtle flavor with a floral aroma, creating a calming and naturally elegant beverage. This product is a celebration of the raw, untamed splendor of the Himalayas and a tribute to the local women farmers who we support in honoring this magnificent flower. A cup of iAura Kumaon Buransh is a taste of purity, a sip of the mountain spirit, and a ritual of rejuvenation.

Benefits:

• Heart Health: Buransh is traditionally revered for its cardiotonic properties. It is believed to help support a healthy heart and maintain normal blood pressure, making it a wonderful addition to a heart-conscious lifestyle.

• Rich in Antioxidants: The brilliant color of the rhododendron flower is a sign of its high antioxidant content. These powerful compounds help fight free radicals, reduce oxidative stress, and support overall cellular health.

• Anti-Inflammatory Properties: Buransh is known for its natural anti-inflammatory benefits, which can help soothe and comfort the body, particularly beneficial for joint health and general well-being.

• Natural Hydration & Cooling: As a refreshing and hydrating herbal infusion, Kumaon Buransh tea is a perfect way to cool down, especially during warmer months. Its soothing properties make it an ideal beverage for all seasons.

How to Use:

• As a Hot Infusion: Add one to two teaspoons of dry leaves to a cup. Pour boiling hot water over the leaves and let it steep for 3-4 minutes. Strain and enjoy your naturally refreshing beverage. You can add honey or a squeeze of lemon to taste.

• As a Cold Infusion: Steep the dry leaves in a pitcher of water for a few hours in the refrigerator. Strain and serve over ice for a cooling, floral iced tea.

• As an Ingredient: Use the dry leaves to infuse flavor into a simple syrup for cocktails or to add a unique floral note to baked goods and desserts.

Frequently Asked Questions (Q&A):

• Q: How is iAura Kumaon Buransh made? A: Our Buransh herbal infusion is made from the fresh, hand-picked and sun-dried leaves and petals of the Rhododendron arboreum flower. The leaves are carefully processed to preserve their natural essence, flavor, and medicinal properties.

• Q: Does this product contain any artificial colors or preservatives? A: No. We are committed to purity. iAura Kumaon Buransh contains no artificial colors, flavors, or preservatives, ensuring you receive a product that is as close to nature as possible.

• Q: Is Buransh safe for everyone? A: Buransh is generally considered safe for most people when consumed in moderation. However, as with any herbal product, if you are pregnant, breastfeeding, or have any health concerns, it is advisable to consult a healthcare professional before consumption.

• Q: What is the shelf life of the dry leaves? A: Our dry leaves have a shelf life of approximately 12 months when stored in a cool, dry place away from direct sunlight.